Corn is one of the most important cereals across the world, used to produce a variety of products, from food and animal feed to ethanol and industrial products. Due to the importance of this crop, testing is vital throughout the entire food supply chain, from seeds through to animal feed, right up until the food product is released on the market for end consumers to enjoy. During this webinar, our experts will highlight the different contamination risks and threats in corn supply chains and suggest how testing solutions can best mitigate these risks.
Key Topics of the Webinar:
- Climate change and it's impact on corn quality: Mycotoxins risk assessment
- Highly efficient tools for the management of Allergen cross-contamination in corn samples
- Enhanced screening strategy for GMO testing laboratories
- Q&A session